Research & Development

Creative Cuisine is a diverse organization covering every aspect of the food industry – Retail, Restaurants, Foodservice and Food Processing. You can choose from working with a single food consultant to having us build a multi-disciplined team to handle all your food production needs.

Product innovation and new product concepts is the driving force behind the Creative Cuisine company.

Creative Cuisine being a multi facet facility has the unique ability and availability of a large range of commercial kitchen equipment for both R&D and manufacturing purposes, we are not ‘just another’ food processor.

Our innovation and R&D activity talks for itself with a recent range launch of 9 new lines into the retail market, in particular the new and innovative – “Hot Smoked” range.


Outstanding Achievement Award – Queensland Business Review 2008


Fine Foods 2009 – Finalist “Best New Food Product – Foodservice” (Formulated  and Manufactured for Sydney Fish Market’s ‘Market Pride’)


Winner Best Retail Product – Retail World 2003 “Pan Ready Extended Shelf Life Barramundi”